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Southwest Turkey Burgers with Guac 🥑

Updated: May 24, 2021

These are delicious, healthy, and filling. This santa-fe style meal makes so much food and is all the good stuff.

Servings: 2


1 lb. Ground Turkey Breast 99% lean (2 leanests)

1/2 tsp Cumin (1 condiment)

1/2 tsp Chili Powder (1 condiment)

1 tsp Garlic Powder (2 condiments)

1/4 tsp Salt (1 condiment)

1/2 cup Fresh Diced Jalapeño (1 green)

1/2 cup Guacamole (4 healthy fats)

Tabasco (optional, but recommended) (1 condiment)

12 lettuce wraps of Romaine or Bibb lettuce (approx 3 greens)


Turkey Burgers:

Preheat grill to medium heat

Place ground turkey into a large mixing bowl

Dice jalapeño and add in with turkey

Add Cumin, Chili Powder, Garlic Powder, and Salt to turkey mixture

Combine turkey mixture well using hands

Divide mixture in 4 burgers

Grill turkey burgers on medium heat for about 5 minutes per side or until golden brown and cooked through

Lay two pieces of lettuce down on top of each other, place a cooked burger on top, top with 2 tbsp of guac, drizzle with Tabasco, cover with a third piece of lettuce. Repeat process for the other 3 burgers. 2 burger wraps per serving. Enjoy!

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